Culinary Delights in our Hotel

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A good start into the day

Indulge in a Bountiful Breakfast

Awaken to the mastery of our early-rising senior chef, Peter, as he curates a morning feast for our esteemed guests.

Embrace the art of starting your day with our lavish buffet, adorned with the finest, freshest South Tyrolean delicacies:

  • An array of crispy, artisanal bread rolls
  • An assortment of succulent cold cuts and artisan cheeses
  • Nourishing muesli
  • Creamy butter and velvety yogurt
  • Tempting pastries and delicate croissants
  • Exquisite homemade fruit salads bursting with freshness
  • Thoughtfully curated lactose-free options
  • Handcrafted preserves and pressed apple nectar
  • Golden honey, Nutella, and luscious cream cheese
  • Exquisite egg creations, skillfully prepared by Senior chef Peter and more.

Awaken your senses to a symphony of delectable aromas and tastes, as each morning begins with an opulent breakfast affair that transcends mere sustenance.


    

Alpine Fusion

All home made

"Nature in its purest form" resonates throughout Matthias and Judith's kitchen, where a reverence for craftsmanship takes center stage. Allow yourself to be captivated by a myriad of tantalizing treasures sourced from the heart of South Tyrol and Italy—sometimes light, sometimes hearty.

An ever-changing menu awaits, harmonized by a bountiful salad and vegetable buffet adorned with an array of exquisite antipasti.

Immerse yourself in a culinary journey where each dish tells a story of authenticity and craftsmanship, allowing you to savor the true essence of homemade delicacies.

Huge buffet of delicacies

Garden Fresh Salads and Delectable Antipasti

Immerse yourself in a captivating feast of colors and flavors as you explore our grandeur salad and vegetable buffet—a testament to our unwavering commitment to excellence. Witness the culmination of nature's bountiful offerings as we proudly harvest an abundant variety of fresh greens, vibrant vegetables, and aromatic herbs from our very own garden, gracefully transforming them into culinary masterpieces.

In a delightful union of tradition and innovation, we have partnered with family endeavors at Huberhof, where potatoes and fruits are cultivated exclusively for your indulgence. These sublime treasures are expertly prepared, elevating your dining experience to unprecedented heights.

Great Cuisine

Our Gala Dinner as a Worthy Finale

Our evening menu offers a daily meat dish and a vegetarian dish to choose from.

If you suffer from intolerances or allergies, please let us know in advance.
We are happy to cook for you vegetarian, gluten-free or lactose-free.

Our passionately created wine list offers an exquisite assortment of South Tyrolean wines and the best wines from other regions of Italy. Our service team will be happy to advise you.

If you have a sweet tooth

As you all know, the best comes to the end.

Look forward to homemade cakes and desserts that will make everyone happy.


"Eating is a need, enjoying is an art" .